Win free tickets to Tokyo International BarShow 2019 ~Cocktail & Music~ - The Matsui Mizunara Cask wins Double Gold at SFWSC 2019 - Hanyu Card Series Full Deck Tasting in Gothenburg Sweden, Nov 2-3 2019 - Suntory Japanese Craft Liqueur Kanade is official - Ikawa Distillery to become Japan's highest with 1200m elevation - When is Tokyo getting its first subscription-based bar? - Suntory Hakushu Distillery - KISS Rock Legends Sake Series - Personal seal maker Otani to launch a whisky distillery - Review: Hitachino Whisky, 2019 edition - Tokyo Whisky & Spirits Competition 2019 first results are in - I just funded this Single Cask Awamori project. Wait, single cask what? - Black Chai Gin from Brown Sugar 1st. - Is Kyoto Distillery readying some liqueur? - No, Yamazaki Limited Edition 2019 probably isn't happening - Suntory announces The Yamazaki Neko Cask 2019 edition, celebrating our feline friends - WWA 2019: Japan dominates in blends & grain - Niigata Beer also unveils whisky distillery plans - Hakkaisan Brewery to open a whisky distillery in Niseko - Japanese Craft Gin Tsukusu from Nishi Shuzo - Review: THE ESSENCE of SUNTORY WHISKY YAMAZAKI DISTILLERY MONTILLA WINE CASK - Suntory's Japanese Craft Liqueur Kanade - Review: THE ESSENCE of SUNTORY WHISKY YAMAZAKI DISTILLERY REFILL SHERRY CASK - Chichibu, 2010-2018, Cream Sherry Hogshead Cask 2633, 48/285, 59.6% abv. - Mars Komagatake Heavily Peated, 2014-2017, Cask No. 1855, 502/578, 59.8% abv. - Photo Report: Tokyo Whisky & Spirits Competition - Three new Mars single malt whiskies - Komasa Gin Hojicha - Harry Cranes Craft Highball - Yep, Japan now has a kale chuhai - Nukada Distillery launches with the Hitachino Highball - Are Nikka and Suntory distilling whisky in Kagoshima? - Review: Akkeshi New Born Foundations 3 - Black Nikka Deep Blend Night Cruise, May 28 - Will Maruzen Foods become the MGP of Japanese whisky? - Japanese Craft Rum: Teeda Aged 5 Years - Tokyo's Best Happy Hours - Grand Hyatt Tokyo exclusive: Ichiro's Malt & Grain Maduro - Nikka details pricey Yoichi & Miyagikyo Limited Edition 2019 - The Essence of Suntory Whisky Volume 2: Yamazaki loves Spain - Japanese gin exports grew 600% in 2018 - Hisashi Sugimoto, Bar Oak, and The Tokyo Station Hotel - The Nikka Tailored is coming on April 9 - Dassai Umeshu lands globally on March 1 - Junenmyo Half Decade, the Hokuriku-only whisky from Saburomaru - Review: The Matsui Single Malt Japanese Whisky Sakura Cask - Kirin to invest 8bio yen into Fuji Gotemba Distillery - Mars Whisky "Kasei" for LMDW - Craft Bitters Citrus from Okinawa's Mizuho Shuzo - Infographic: Japanese Whisky, Real or Fake? - There's finally a certified Vegan sake - Japan Pisco Association launch & Pisco Sour Day - Review: PiscoLogía Acholado - Ki No Bi Edition G: ex-Henri Giraud Champagne Barrels - Johnnie Walker Blue Label Japan Limited Edition 2019 - More discontinuations: Kakubin White, Yellow, Chita 350ml, Nikka 12, Nikka Coffey Malt, Nikka Coffey Grain - Review: Wapirits Tumugi - Review: The Cask of Yamazaki 1993, b. 2003, White Oak Hogshead No. 3P70284, Ohmi Aging Cellar Location 54-W-23-4, 12/216, 55% abv. - Review: Karuizawa 31, 1981, Shinanoya Private Cask 5th Anniversary, Bourbon Barrel Cask Number 4961, 228 bottles, 60.0% abv. - Review: Kawasaki 29 year old sherry butt #7414, Whisky Live Tokyo 2011 - Review: Karuizawa 21, 1991, The School of Malt - Lesson III, Number One Drinks, Selected by Dave Broom, Sherry Butt #9091, 63.7% abv. - Review: Karuizawa 30 year sherry cask #5347, red geisha label - Akkeshi New Born Foundations 3 has Hokkaido Mizunara on March 5 - Suntory premium whisky bottle concepts - Yomeishu's craft gin is called Kanomori - Kanosuke Owners Club is the Kanosuke Distillery's cask ownership program - Araside, 2010-2017, Duncan Taylor, European Vintage Hogshead Cask 1 of 2, 330 bottles, 55% abv. - Suntory World Whisky Ao coming on April 16, 2019 - Review: Hibiki Blender's Choice, 43% abv - Mars Shinshu getting a 1.2bio yen upgrade this year - Kaikyo Distillery and Hatozaki Whisky - Review: Hanyu and Kawasaki Blend, Ichiro's Malt & Grain Single Cask Blended Whisky, Exclusively Bottled for The 13th Anniversary of The Mash Tun Tokyo, Cask No. 7880, 100 bottles, 60% abv. - New author: Eric Yee, @starvinggigolo - Review: Nikka Tsuru 17, Blended, 43% abv. - Japanese Whisky Product List books now available in English - Review: Mars Komagatake, Yakushima Aging Cellar, d.2014, 1,140 bottles, 59% abv. - Japan's first non-alcoholic gin: NEMA - Yodobashi Camera begins selling alcohol - Masataka Taketsuru: Nikka Lives On - Link 8888, a sake aged in Chivas Regal casks - Infographic: Japanese Whisky in 2018, year in review - Masataka Taketsuru: Post-War Nikka Whisky - Review: Kanosuke New Born - New Japanese craft gins: Kitasuisho, 9148 Apple, Hioki - Matsui Shuzo and the phantom Kurayoshi Distillery - Whisky pens: Pure Malt Jetstream Inside - Review: Kyoto Dry Gin Ki No Bi Edition K - The Japanese Craft Gin: Koganei - Furusato Nozei: Japan's government-sponsored booze - Shizuoka Distillery begins all-Shizuoka whisky production - Single Malt Okayama for Tenmaya 200th Anniversary - Kinmon Akita brings whisky into the world of aged sake - Masataka Taketsuru: Independent at Yoichi Distillery - 10 ways to drink Japanese whisky: #10, Choiso - 10 ways to drink Japanese whisky: #9, Half Rock - Event Report: Gin-Posium Japan 2018 - Event Report: Whisky Festival 2018 in Tokyo - Masataka Taketsuru: Japanese whisky's dark early days - Review: Single Malt Whisky White Oak Akashi Sake Cask - Kirin is killing Fuji Sanroku Tarujuku 50° - Amahagan World Malt Edition No.1 from Nagahama Distillery - Kayuki Ume Spirits from Nakano BC - The Ghost Series #9: Akashi 2015 - Japan business drinking culture guide - Kiuchi Shuzo to launch Yasato Distillery - Craft Gin The Inland Sea Setouchi - Masataka Taketsuru: Launching Japan's first whisky distillery - Akayane Craft Gin Heart (Aki), (Fuyu), Premium Vodka - Nikka Days whisky released, EU only for now - Plastic Oceans Charity Auction includes Karuizawa 50yo, Yoichi 1988 Single Cask - Is Kaikyo Distillery Japan's next whisky distillery? - Tasting Report: Lemon-Do Chuhai, Coca-Cola's first alcoholic drinks - Masataka Taketsuru: Grain Whisky & Marriage to Rita - Marsmalt Le Papillon P.maackii Single Cask Japanese Whisky - Gin-Posium Japan 2018 on November 25 - Kanosuke New Born is born - 10 ways to drink Japanese whisky: #8, Ice Ball - It turns out Oenon made a Japanese craft gin - Yamagata's Yuza Distillery goes live in November - Single Malt Whisky White Oak Akashi Sake Cask... what is it? - Shizuoka Distillery opening for public tours - Benzakura Distillery 9148 gin, Recipe #3891 - Japanese Whisky could learn a thing or two from Japanese Wine - Review: Mars Whisky Single Malt Komagatake Limited Edition 2018 - 2019 Year of the Boar bottles of Suntory Whisky Royal, Suntory Old Whisky - Suntory Haku Vodka is now official, and available in the US - 10 ways to drink Japanese whisky: #7, Mizuwari - Review: Mars Whisky The Lucky Cat "May" - Event Report: JR East Hotels Craft Cocktail Competition 2018 - Review: Miyagikyo Manzanilla Wood Finish, Yoichi Manzanilla Wood Finish - Mars Whisky The Lucky Cat May - Masataka Taketsuru: Rita & Campbeltown - Review: Chichibu Chibidaru 2018 - JR East Japan Hotels Creative Cocktail Competition 2018 on September 24 - Akashi Cabernet Franc cask from Isetan/Mitsukoshi - Review: Sakurao Gin Hamagou - Yoichi and Miyagikyo Manzanilla Wood Finish on Sept 26 - Whisky Festival 2018 in Tokyo is November 24-25 - Review: Nikka Black Deep Blend Extra Sweet - Suntory and Karimoku team up for K Chair, made from whisky casks - Infographic: 20 Late Night Options in Tokyo - Suntory Haku Japanese Craft Vodka is coming - 10 ways to drink Japanese whisky: #6, Hot Whisky - Komasa Jyozo Distillery Festival November 10-11 - Single Malt Komagatake Limited Edition 2018 - Ki No Tou is Kyoto Distillery's Old Tom Gin - Masataka Taketsuru: Rothes Life, Whisky Life - The next Japanese absinthe: Kusushiki - Jameson Japan Limited Bottle - Akkeshi Distillery starts using Hokkaido malt - Akayane Craft Gin HEART (Natsu) - Sakurao Gin Hamagou arrives September 3 - We're getting more Fuji Sanroku Signature Blend - Event Report: Gin Live Tokyo 2018 - Masataka Taketsuru: To The Mecca of Whisky via America - Yamazaki Umeshu is getting a smoky cask-aged edition - Kirin's Fuji Gotemba Distillery - Whisky licenses for Nikka's Satsuma Tsukasa Distillery, Kizakura's Tamba Factory - Taste Test: Japan's Clear Beers - Masataka Taketsuru: Beginning the Journey, 100 Years Ago - Review: Benizakura Distillery's 9148, Kyoya Distillery's Hinata - Wakatsuru Saburomaru Distillery launching cask owner program - Sakurao Gin Original & Nikka Coffey Vodka win spirits awards back-to-back - Nikka Black Deep Blend Extra Sweet in September - Yamazaki Distillery closed today due to earthquake - BLACKADDER Chichibu 4yo Virgin American Oak Barrel Cask No.2862 63% - Event Report: GINfest Tokyo 2018 - PBO Cocktail & Bar Festa 2018 is on July 29 - Japanese Craft Gin Roundup, it's World Gin Day 2018! - Infographic: Japanese Whisky, Then vs. Now - 10 ways to drink Japanese whisky: #5, Twice Up - Komasa Gin from Komasa Jyozo coming July 28 - Trademark Watch: The NISEKO distillery, Yamato Whisky - nomunication.jp hosts a Whisky Bottle Share on July 21 - Shizuoka Distillery re-opens Premium Bottle Selection program for 2019 - Marsmalt Le Papillon H.glaucippe liukiuensis Single Cask Japanese Whisky - Review: Nikka Black Rich Blend Extra Sherry - Gin Live Tokyo 2018 is being held on July 28 - MOON GLOW Limited Edition 2018 - Review: Tarusky Premium Blend, 12-year cask aged shochu - 10 ways to drink Japanese whisky: #4, Mist - Akita Whisky: Another new Japanese malt whisky in 2023 - Introducing the Nomunication Forums! Join the Nomikai today - Asia's 50 Best Bars 2018: Tokyo edition - Interview with Dave Broom at Tokyo International BarShow 2018 - Suntory All-Free All-Time: clear non-alcoholic beer coming soon - Event Report: Tokyo International BarShow 2018 - It's official: Hakushu 12 and Hibiki 17 are being halted - Jameson Caskmates Tokyo Edition is Jameson+DevilCraft - Japan's first single malt whisky now on Amazon Japan - 10 ways to drink Japanese whisky: #3, Samboa Highball - Tokyo Shochu Rakuen 2018: June 24, 48 distilleries, 150 minutes - Wakatsuru Saburomaru Distillery: more details emerge - Asta Morris Chichibu 6yo Bourbon Barrel 1st fill Cask No.1552 60.9% - GinFest Tokyo is June 9-10, celebrating World Gin Day - 10 ways to drink Japanese whisky: #2, Whisky Float - Japan Distillery Map now even better! - Japan to commercialize wood liquor by 2020 - Sapporo's Benizakura Distillery now open, releases craft gin 9148 - Chuhai Watch: orange vinegar, apple ginger, mango, oroblanco - Chuhai Watch: Spring Feeling - 10 ways to drink Japanese whisky: #1, Whisky Highball - Black Nikka Rich Blend Extra Sherry is official - Chichibu Distillery to start using Chichibu mizunara this year - Akkeshi New Born Foundations 2 is peaty this summer - Bombay Sapphire The Tonic Essence tonic-izes your soda - Kagoshima's Japanese Craft Gin Juju - Tokyo Cocktail 7 Days 2018 cocktail week runs May 18-27 - Chuhai Watch: Pear, sumomo, kiwi, acerola, and melon soda - Coca-Cola's first alcoholic drinks just got real: "Lemon-Do" chuhais coming May 28 - Tokyo Whisky and Spirits Competition happening March 2019 - There might not be a Yamazaki Limited Edition 2018 - Kanosuke New Pot from Kanosuke Distillery, April 28 - Tokachi Brandy's new Shima Fukuro brandies now available Japanwide - "Kohaku no Yume" TV drama to be based on the life of Suntory's founder, Shinjiro Torii. Airs fall 2018! - Review: Suntory The Cocktail Bar Professional Gin & Tonic, Moscow Mule - Suntory's The Cocktail Bar Professional Gin & Tonic, Moscow Mule RTDs - Akayane Craft Gin Heart (Haru) - Tokyo International BarShow 2018 ~Bar Mythology~ is May 12-13! Win free tickets! - Take the aroma of sake to the afterlife with One Cup Ozeki sake incense sticks - Mars Whisky Saigo Don Blended Whisky on April 14 - Japanese whiskies win Worlds Best Single Malt, Blended Malt, Blended Limited at World Whiskies Awards 2018 - Lottery now open for Mars Single Malt Komagatake Aged 27 Years - Chuhai Watch: Strong Zero Plum, Yamazaki Umeshu Soda, Mogitate Apple - Ki No Bi Sei Kyoto Dry Gin - Akashi Oloroso Sherry Cask 3 Year Old 1st Fill - Japanese Craft Gin MIZUHO - Black Nikka Rich Blend Extra Sherry on May 29 - Review: Sakurao Gin Original, Sakurao Gin Limited - Chuhai Watch: Coca-Cola's chuhai coming to Kyushu this summer - Review: Helios Distillery KURA The WHISKY Rum Cask Finish - Helios Distillery's KURA The Whisky Rum Cask Finish - What's the difference between barley shochu and malt whisky? - Marsmalt Le Papillon A. hippia japonica - Chuhai Watch: Mogitate Lycee, Hyoketsu Salty Dog, Hokkaido-only Nikka, and more - Review: Akkeshi New Born 2018 Foundations 1 - Kavalan Solist Brandy Y's Cask Single Cask Strength - Single Malt Komagatake Y's Cask pre-orders open - Hibiki Blender's Choice coming September 4. RIP Hibiki 17? - World Whiskies Awards 2018, Japan Round 1 & 2 results - Chuhai Watch: Honeydew Hyoketsu, Pineapple Kokushibori, and more! - Sakurao Gin comes out on March 5, 2018 - Happy Chinese New Year from Nomunication! - Beam Suntory partners with Alibaba for official Tmall webstore - Single Malt Komagatake Double Cellars Bottled in 2018 - Final Fantasy Whisky commemorates 30 years of the series - Picture Report: Chivas Gold Signature Awards 2018 - Review: Muji Sake, 2017 edition - You Missed the Devilman Whisky - Suntory launches "THE ESSENCE of SUNTORY WHISKY" series - PBO Bartender's Competition 2018 on March 18 - Liquor Mountain Ginza 777 Grand Opening on Jan 11 - Chuhai Watch: Citrusy winter, cherry & strawberry, green apricot - Muji Sake comes again on December 22, 2017 - AKAYANE Craft Gin from Sata Souji Shoten - Swallow's Paradise - Shikoku Topaz - Kyushu Blast - Iyosa - Yakult Samurai - Ehimehime - Lemon chuhai by Ebisu Ojinjo's Shinichi Watanabe - Mars Whisky Single Malt Komagatake Yakushima Aging - Chugoku Jozo opens Sakurao Distillery for Hiroshima's first single malt whisky & craft gin - Chuhai Watch: Kirin Hyoketsu fruity blends and Suntory Strong Zero Pineapple - Event Report: Gin-Posium Japan 2017 - Japanese Whisky Distilleries to Watch 2018-19: Nagahama Distillery, Wakatsuru Saburomaru Distillery - Japanese Whisky Distilleries to Watch 2018-19: Asaka Distillery, Chichibu Distillery, Nukada Distillery - Japanese Whisky Distilleries to Watch 2018-19: Shizuoka Distillery, Akkeshi Distillery - Event Report: Tokyo Whisky Festival 2017 - AWA GIN is Shikoku's first Japanese gin - Review: Nikka Black Aromatic - Ki No Bi Navy Strength ALLGIN Edition - Shizuoka Distillery Private Cask 2018 coming soon - Glenmorangie Astar, Johnnie Walker 18, Ballantine's Single Malts coming to Japan - Nagahama Distillery New Make 59­° Heavily Peated - Chichibu Whisk(e)y Matsuri 2018: February 18 - Chuhai Watch: strawberries, peaches, and lemons - Kavalan Solist Vinho Barrique Y's Cask pre-orders begin - Trump Winery now available in Japan - Blend of Tokachi celebrates 50 years of Hokkaido's Tokachi Brandy - Mars Whisky releases The Lucky Cat Mint blended whisky - Chuhai Watch: -196°C Strong Zero Acerola, Asu no Shequasar, Mogitate Hyuganatsu - Henn na Bar, the Weird Bar, is Japan's first robot-staffed bar - Masahiro Okinawa Gin, a first for Japan's Ryukyu paradise - What is Interior Liqueur? - Whisky Hills 2017 is all about Jim Beam - Chuhai Watch: Kirin Hyoketsu Strong Nanko Ume - Review: Kozue Japanese Craft Gin - Asahi Whisky? They just got a license for it - Wakayama Craft Gin "Kozue" comes out of nowhere - Event Report: Sweden's Box Destilleri Tokyo Launch Reception - Chuhai Watch: -196°C Strong Zero Green Apple, Kokushibori Pear, Honshibori Citrus, Hyoketsu Orange Cowboy - Single Malt Komagatake [1988] 29yo for Shinanoya ships today - Whisky Festival Tokyo 10th Anniversary Bottle: Chichibu 2011 - Shizuoka Distillery Premium Bottle Selection reservations open Oct 12, 12PM JST - Review: Rockland Distillery Ceylon Arrack, Colombo No7 Gin, White Rum, Dark Red Rum - Nikka Black Aromatic officially announced - Chuhai Watch: Kirin Bitters Yuzu, Hyoketsu Premium Pinot Noir - Ki No Bi private bottling by Shinanoya, "Sen no Suzu" for Gin & Tonic - Japanese Craft Gin Pop-up Bar at Mandarin Oriental Tokyo, Nov 2017 - Asaka Distillery Cask Owners Round 2 sign-ups open - Whisky Festival Tokyo 2017 official cocktails - Chuhai Watch: Suntory -196°C Strong Zero White Grape - Wolfburn Distillery Virtual Seminar on 12-Oct, 8PM JST - Chuhai Watch: Mogitate Oroblanco - Japan Distillery Map now live! - Amazon Bar in Ginza open only October 20-29 - High Five climbs to #13 in "The List", Bar Ben Fiddich ranked for the first time - 4 Japanese bars rank in 51-100 listings of World's Best Bars 2017 - Sasanokawa Shuzo Asaka Distillery's first whiskies released - Suntory unveils 2018 Year of the Dog bottles for Royal and Old - Japan Gin Association Gin-Posium 2017 on December 3rd - Chuhai Watch: -196°C Strong Zero Yuzu Double - Yamazaki Whisky barrel-aged Master's Dream beer from Suntory - Nagahama Distillery New Make 59° Peated - Kyoto Distillery announces Ki Noh Bi Aged Gin. Where's Kyoto Distillery Whisky? - Coming to Tokyo Combinis Soon: Canned Hot Sake - Chuhai Watch: Mogitate Sixer, Hyoketsu Apple, Horoyoi Mikan - Whisky Festival Tokyo 2017 seminars announced - Gubit: Tokyo's own drink-a-day subscription app - Mars Distillery Single Malt Komagatake Nature of Shinshu Shinanotanpopo - Yoichi Distillery, Nikka Whisky - Nikka officially announces Yoichi Rum Wood Finish, Miyagikyo Rum Wood Finish. And Moscatel! - Chuhai Watch: Bitters Pink Grapefruit, Hyoketsu Strong European Pear, Kokushibori Apple - Suntory Yamazaki Mizunara 2017 Edition announced - Chuhai Watch: Tabisuru Hyoketsu Forest Berry - Event Report: Grand Malt Tasting 2017 - Golgo 13 Whisky: Single Malt Scotch to Commemorate Manga's 50th Anniversary - Chuhai Watch: Kirin Hyoketsu Strong Tosa Buntan - Chuhai Watch: Suntory -196°C Strong Zero Pear Double - Jameson Caskmates finally released in Japan. And it's cheap - New Nikka Single Malts: Yoichi Moscatel Wood Finish, Miyagikyo Moscatel Wood Finish - Nikka Black Aromatic coming November 21st - Asahi Beer wins design award for senior-friendly mini beers - Chuhai Watch: Kokushibori Grapefruit, Pineapple, Strong Zero Apple, Hyoketsu Kiwi - Event Report: 3rd PBO Cocktail & Bar Festa 2017 - Johnny Walker Highball Studio @ Roppongi Hills, Sept 7-24 - Shibuya Sake Festival 2017: Sept 30 & Oct 1 - Chuhai Watch: Strong Zero Double Orange, Horoyoi Red Apple - Lemon Sour Festival? I'm not kidding. Oct 20-22 - Honkaku Mugi Shochu + Sherry "Taru no Shizuku" - Event Report: Malibu Because Summer Flair Challenge 2017 - Chuhai Watch: The CHOYA HIGH BALL - Japan-only Jack Daniel's Black Halloween Box 2017 - Meet the Distillers, Sept 6 @ Roppongi BrewDog - Suntory Kakubin 80th Anniversary Pop-up Bar in Roppongi Aug 31 to Sep 3 - Chuhai Watch: Sparkling Rosé & Sparkling Mango, Winter Mandarin & Winter Yuzu - Paul Giraud visiting Japan September 5-8, hosting faux distillery tours - 2017 Yokohama International Cocktail Competition on Oct 9 - Japanese Beer: Draft vs Bottle vs Can - Chuhai Watch: New Kirin Strong Hyoketsu, Bitters Lime & Ginger, Honshibori Autumn Citrus - RUGBY x SAKE Festival 2017 - Haircuts & Highballs at Dewar's BARBER BAR in Shibuya - Nikka releases new Yoichi Distillery Limited Blended Whisky - Whisky Festival Tokyo 2017: 26-Nov - Jose Cuervo Express in Japan chugs through Tokyo on Sept 3 - Wolfburn Japan Exclusive bottling announced, only 500 available - Chuhai Watch: Kokushibori Premium Aromatic Yuzu - Chuhai Watch: Sapporo Salt and Lemon Sour - Suntory quadruples sales targets for Roku Gin, announces overseas release - 2016 Autumn Tsukiji Hashigo-shu - PBO Cocktail & Bar Festa 2017 on Aug 27 - Chuhai Watch: Wilkinson HARD Non-sugar Lemon - Ki No Bi Gin wins IWSC 2017 Gold Medal - New Otani Hotels Cocktail Competition 2017 on August 18 - Chuhai Watch: Kokushibori Summer Mango - Chuhai Watch: -196°C Strong Zero Bitter Citrus - GMT2017 - Moët Hennessy Diageo Grand Malt Tasting - Tokyo Sumidagawa Brewing to launch 3 new beers - Bar Times Store releases bar tool box - Nikka Whisky to release barley shōchū - La Maison Cointreau Japan 2017 - Reminder: Nikka Coffey Gin & Coffey Vodka drop today - Amazon Japan releases Dash Buttons for beer & chuhai, leads world - Chuhai Watch: 13 New Chuhais over Chuhai Season - Maker's Mark CRAFT HIGHBALL STAND, Ginza - Chuhai Watch: Hyoketsu Strong Hard Lime - Nikka Coffey Malt Whisky wins Trophy at ISC 2017 - Hibiki 21 wins Supreme Champion Spirit at ISC 2017 - Chuhai Watch: Hyoketsu Strong Apple Cooler - Chuhai Watch: Strong Zero Frozen Mandarin - 2017 Lead Off Japan Expo event report - Tokyo Bay Nouryousen 2017 launches for summer - Shuiku no Kai Launch Party event report - 6 Japanese bars rank in Asia's 50 Best Bars 2017 - Nikka Black Aroma Bar @ Roppongi Hills, 6/22-7/9 - Japanese Sake Fair 2017 Photo Report - Shuiku no Kai Launch Party: June 25 - 16th Annual Yokohama Cocktail Cruise - Chichibu Whisk(e)y Matsuri 2017 announced - Suntory announces DNA GLASS Project - 2017 Tokyo International BarShow: Nihon Gin